Tuesday, 25 February 2014

Oaty Cookies

 
 
I was on the look out for a good oat cookie when I came across these, Mary Berry's oat cookies. I've tried a few of Mary Berry's recipes before and they always turn out great, so I knew I had to try them. I wasn't disapointed, they are so delicious! They remind me a bit of hobnobs, but a lot nicer as they are homemade. You can make them soft, chewy or crunchy depending on how long you cook them for. Perfect with a cup of tea!
 
 
 
Recipe
 
175 g self-raising flour
75 g porridgeoats
175 g granulated sugar (But I use caster sugar and they  still turn out great)
1 tsp bicarbonate of soda
1 tsp baking powder
175 g butter
2 tbsp golden syrup 
 
 
First, pre-heat the oven to 180°C. Mix together all of the dry ingredients.
 
 


 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Then, in either a saucepan on a medium heat or in the microwave, heat together the golden syrup and butter until it is a caramel looking colour. If you've made flapjacks before, you'll notice the method is quite similar!
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Once you've melted the butter and golden syrup, mix this into the dry ingredients. Such a simple recipe!
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Divide the mixture into about 28 balls. It's quite messy and you have to get your hands in there but its worth it! Press down slightly with a fork and cook for 12-15 mins depending on how chewy you want them. 12 mins it's more of a chewy cookie, wheras 15 makes a crunchy cookie. Both are amazing!
 
 


 

 


 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
And there you have it, oaty goodness straight from the oven! Enjoy!
 
 
 
 
 
Liddie x

2 comments:

  1. Yum! It took me a little while to figure out if I'd ever tried an oatmeal cookie before... then I was like 'duhhh ANZAC biscuits!' haha. Silly Australian me ;)

    - Taryn Elise xx
    blog.sugarpushcakes.com

    ReplyDelete
    Replies
    1. Haha, I've never heard of Anzac biscuits before, I had to google them! But I see why you got confused, oops :P

      Thanks for commenting!

      Liddie x

      Delete

Tuesday, 25 February 2014

Oaty Cookies

 
 
I was on the look out for a good oat cookie when I came across these, Mary Berry's oat cookies. I've tried a few of Mary Berry's recipes before and they always turn out great, so I knew I had to try them. I wasn't disapointed, they are so delicious! They remind me a bit of hobnobs, but a lot nicer as they are homemade. You can make them soft, chewy or crunchy depending on how long you cook them for. Perfect with a cup of tea!
 
 
 
Recipe
 
175 g self-raising flour
75 g porridgeoats
175 g granulated sugar (But I use caster sugar and they  still turn out great)
1 tsp bicarbonate of soda
1 tsp baking powder
175 g butter
2 tbsp golden syrup 
 
 
First, pre-heat the oven to 180°C. Mix together all of the dry ingredients.
 
 


 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Then, in either a saucepan on a medium heat or in the microwave, heat together the golden syrup and butter until it is a caramel looking colour. If you've made flapjacks before, you'll notice the method is quite similar!
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Once you've melted the butter and golden syrup, mix this into the dry ingredients. Such a simple recipe!
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Divide the mixture into about 28 balls. It's quite messy and you have to get your hands in there but its worth it! Press down slightly with a fork and cook for 12-15 mins depending on how chewy you want them. 12 mins it's more of a chewy cookie, wheras 15 makes a crunchy cookie. Both are amazing!
 
 


 

 


 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
And there you have it, oaty goodness straight from the oven! Enjoy!
 
 
 
 
 
Liddie x

2 comments:

  1. Yum! It took me a little while to figure out if I'd ever tried an oatmeal cookie before... then I was like 'duhhh ANZAC biscuits!' haha. Silly Australian me ;)

    - Taryn Elise xx
    blog.sugarpushcakes.com

    ReplyDelete
    Replies
    1. Haha, I've never heard of Anzac biscuits before, I had to google them! But I see why you got confused, oops :P

      Thanks for commenting!

      Liddie x

      Delete

 

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